Tiny Veggies™ Mustard Root™ features extremely frilly and feathery bright green leaves with white roots that resemble tiny carrots. With a spicy and fresh mustard flavor, these tiny veggies add a delightful crunchiness to salads, garnish meat entrées beautifully, and can be pickled to create a unique side dish. They're also an excellent source of vitamin C, vitamin E, and beta-carotene, bringing both flavor and nutrition to your dishes.